Chief Baker

DubaiOn-site10+ yrsFull-time

Responsibilities

Oversee all shipboard bakery operations to ensure the production of high-quality baked goods across all dining venues. Manage and develop galley staff while monitoring costs and ensuring compliance with company recipes and safety standards.

Requirements

Requires at least 10 years of high-volume bakery experience, including at least 2 years as a Chief Baker or 5 years as a Chef de Partie Baker onboard. A degree in Bakery or a three-year apprenticeship is strongly preferred.

Key skills

Bakery Operations ManagementInternational Bakery RecipesUSPH RequirementsFood SafetyWaste ManagementSupervisory SkillsStaff TrainingGuest ServiceCost ControlBudget ManagementDietary Requirement ManagementMentoringEnglish FluencyMulticultural CommunicationProduction PlanningQuality Control

Benefits

Single Cabin With Private Bathroom Facilities

Apply now

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