Storekeeper / Receiving Clerk

The Storekeeper / Receiving Clerk is responsible for receiving, inspecting, and storing hotel supplies and food and beverage items. The role ensures accurate inventory records, proper stock rotation, and timely distribution of goods to various hotel departments.

Candidates should have a high school diploma, preferably with a degree in Hospitality, Logistics, or Supply Chain, and 1-2 years of experience in a similar role. Proficiency in inventory management systems and basic computer skills are required.