Independent Food Company
Restaurant Manager (QSR)
On-site2–5 yrsFull-time
Responsibilities
Oversee the successful operation of the restaurant by leading the team and maintaining high hospitality standards. Manage guest relations, coordinate with the kitchen on menu changes, and control food and beverage inventory.
Requirements
Candidates must have 2-3 years of full-service restaurant management experience. Experience within the UAE is preferred.
Key skills
Restaurant ManagementTeam LeadershipGuest RelationsInventory ControlService StandardsStaff DevelopmentConflict ResolutionOperational Oversight
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