Reap HR Consultancy
Al Ain
Senior Pastry Chef "URGENT HIRING"
Al AinOn-site5–10 yrsFull-time
SalaryAED 3,000–7,000 / month
Responsibilities
Lead the production of high-quality French pastries, artisan breads, and premium desserts while maintaining strict quality and consistency standards. Supervise daily kitchen operations, manage inventory and food costs, and mentor junior pastry staff.
Requirements
Requires a minimum of 5 years of professional pastry experience with expert knowledge of laminated dough and artisan bakery production. Must possess strong leadership skills and a deep understanding of HACCP and food safety standards.
Key skills
French PastryArtisan Bread BakingViennoiserieLaminated DoughDessert ProductionMenu DevelopmentKitchen ManagementStaff TrainingFood CostingInventory ManagementHACCP ComplianceFood SafetyTeam LeadershipQuality ControlPastry CraftsmanshipProduction Scheduling
Benefits
Accommodation Provided
Employment Visa
Medical Insurance
Annual Leave
Air Ticket
Career Growth Opportunities
Supportive & Professional Working Environment
Apply now
You'll apply on the employer's official page.