Commis 1 - Dubai

SharjahOn-site2–5 yrsFull-time

SalaryAED 2,300–2,900 / month

Responsibilities

Support the daily operations of the assigned kitchen area to meet guest expectations and service standards. Assist the Chef de Partie and Sous Chef in food production while maintaining strict hygiene and safety protocols.

Requirements

Requires 3-4 years of experience, including at least 18 months as a Commis 2, and a culinary diploma or short course. Candidates must be able to communicate in English and work flexible shifts in a demanding kitchen environment.

Key skills

Culinary skillsFood hygienePlate presentationKitchen operationsEnglish communicationEquipment maintenanceCost controlFood safety

Benefits

Food allowance

Service charge

Credit card tips

Cash tips

Free accommodation

Transport

Uniforms

Health insurance

Air ticket every two years

Paid leave

Apply now

You'll apply on the employer's official page.