
Radisson Hotel Group
Fujairah
F&B Services_Food & Beverage Assistant (All Rounder)
FujairahOn-site0–2 yrsFull-time
Responsibilities
Supports the smooth operation of the food and beverage department to ensure high-level guest service and satisfaction. Collaborates with the team to manage costs, inventory, and adherence to legislation and audit requirements.
Requirements
Experience in food and beverage service is beneficial but not essential. Candidates should possess a can-do attitude, strong communication skills, and a passion for delivering exceptional hospitality.
Key skills
Guest ServiceFood & Beverage ServiceHospitality ManagementCommunication SkillsIT Systems ProficiencyProblem SolvingInventory ControlCustomer Centric Approach
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